2 tablespoons mayonnaise 2 tablespoons prepared mustard 1/4 cup wheat germ 1/3 cup fine dry bread crumbs 1/2 teaspoon ground thyme 1/4 teaspoon salt 4 (4 oz.) skinned boned chicken breast halves Vegetable cooking spray Combine mayonnaise and mustard in a small bowl; stir well. Combine wheat germ, bread crumbs, thyme and salt in a shallow bowl. Brush each chicken…
8 Boneless loin lamb chops cut 1-inch thick (about 2 lbs total), trimmed of excess fat and tied 1/4 cup Extra-virgin olive oil 1 1/2 tsp salt 1/2 tsp Fresh rosemary; minced 1 lb Mushrooms; sliced 1/4-inch thick 1 lb Fresh spinach; stemmed and rinsed 1/2 cup Dry red wine 3 Tbs Unsalted butter Preheat the broiler. Rub the chops…
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1 1/2 cups vegetable oil 1 teaspoon soda 1 teaspoon baking powder 1 teaspoon salt 1 teaspoon cinnamon 2 cups sugar 3 eggs 3 cups cake flour 3 cups raw apples, chopped Beat eggs and then add oil and sugar. Add flour, sifted with other dry ingredients; mix well. Add apples. Mix well. Bake in tube pan for 1 1/2…
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1 package frozen spinach, chopped 4 slices of bacon, finely chopped 1 medium onion, very finely chopped 2 tablespoons flour 1/8 teaspoon pepper, fresh ground 1 clove of garlic, finely minced 1 cup milk Salt Cook spinach according to directions. Drain very dry. Fry bacon and onions together until onions are tender, about 10 minutes. Add flour, seasoned salt, pepper…
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1 Tbs lemon rind 8 cloves garlic, peeled 1/2 cup parsley 6 Tbs unsalted butter 1 cup regular rice (not instant) 1 1/4 cups chicken stock 3/4 cup dry vermouth salt & pepper to taste Chop together the lemon rind, garlic and parsley. Heat the butter in heavy 2-qt pot. Cook the garlic mixture very gently for 10 minutes. Stir…
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